Vol. 5 No. 1 (2017): February 2017

Articles

• Microbiological Quality of Set Yoghurt Supplemented with Turmeric Powder (Curcuma longa) During Storage

  Siham Abdalla Rahmatalla, Lena Abd Alazeem, Mohamed Osman Mohamed Abdalla

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• Extraction of Carotenoid Extracts from Kumquat Waste by Polarity Solvent and Investigation of Its antioxidant Power

  Fatemeh Shooshtari, Vahid Hakimzadeh

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• Evaluation of Microbial or Bacterial Quality of the Drinking Water of Duba Province North Saudi Arabia

  Suhair Ahmed Abdalwahab, Elham Sharief Dawood, Miser A. Abouhosh

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• Effect of Increased Amounts of Fe, Zn, and Cd on Uptake, Translocation, and Accumulation of Human Health Related Micronutrients in Wheat

  Khwaja G Hossain, Nazrul Islam, Farhad Ghavami, Cheyenne Durant, Cherokee Durant, Maren Johnson

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