Effect of the Seed Morphology on the Separation Yield, Chemical Characteristics and Thickening Capacity of Carob (Ceratonia siliqua L.) Gums. Asian Journal of Agriculture and Food Sciences, [S. l.], v. 5, n. 5, 2017. Disponível em: https://ajouronline.com/index.php/AJAFS/article/view/5038. Acesso em: 2 may. 2026.