Physical Properties of Carboxymethyl Cellulose Reinforced-Sucrose Plasticised Thermoplastic Mango Starch Biofilms. Asian Journal of Applied Sciences, [S. l.], v. 8, n. 4, 2020. DOI: 10.24203/ajas.v8i4.6168. Disponível em: https://ajouronline.com/index.php/AJAS/article/view/6168. Acesso em: 12 mar. 2025.