Physico-Chemical Assessment of Herb Treated Sweet Oranges (Citrus sinensis) Osberk stored in Evaporative Cooler. Asian Journal of Agriculture and Food Sciences, [S. l.], v. 3, n. 5, 2015. Disponível em: https://ajouronline.com/index.php/AJAFS/article/view/2867. Acesso em: 20 jan. 2026.