Quality Evaluation of Stirred Yoghurt Flavoured with Guddaim (Grewia tenax) Fruit. Asian Journal of Agriculture and Food Sciences, [S. l.], v. 3, n. 1, 2015. Disponível em: https://ajouronline.com/index.php/AJAFS/article/view/1910. Acesso em: 1 may. 2026.